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		<item>
		<title>Roulé de jambon (entrée)</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambonentree-506349/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambonentree-506349/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 10:59:38 +0000</pubDate>
		<dc:creator>nuts nain</dc:creator>
				<category><![CDATA[Entrées]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=506349</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambonentree-506349/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Temps : 10min(environ)
Pour :]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Endives au jambon caramelisée au miel</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/endives-au-jambon-caramelisee-au-miel-437314/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/endives-au-jambon-caramelisee-au-miel-437314/#comments</comments>
		<pubDate>Wed, 12 Oct 2011 01:06:07 +0000</pubDate>
		<dc:creator>drigues</dc:creator>
				<category><![CDATA[Plats]]></category>

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<strong>Ingredients pour 6</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tostadas de Tinga à la mexicaine</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/tostadas-de-tinga-a-la-mexicaine-376802/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/tostadas-de-tinga-a-la-mexicaine-376802/#comments</comments>
		<pubDate>Wed, 07 Sep 2011 15:16:18 +0000</pubDate>
		<dc:creator>Mariana</dc:creator>
				<category><![CDATA[Plats]]></category>

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		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/tostadas-de-tinga-a-la-mexicaine-376802/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Ingrédients:</strong>

800g]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/plats/tostadas-de-tinga-a-la-mexicaine-376802/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gâteau à la crème</title>
		<link>http://www.index-net.org/recettes-de-cuisine/desserts/gateau-a-la-creme-258439/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/desserts/gateau-a-la-creme-258439/#comments</comments>
		<pubDate>Tue, 07 Jun 2011 17:11:22 +0000</pubDate>
		<dc:creator>yaël</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[gâteau]]></category>
		<category><![CDATA[sucre]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=258439</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/desserts/gateau-a-la-creme-258439/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Recette pour un délicieux]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cannellonis de Poulet Fermier d&#8217;Auvergne aux champignons de Paris, lait d&#8217;olives noires et purée de tomate</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/cannellonis-de-poulet-fermier-d-auvergne-aux-champignons-de-paris-lait-d-olives-noires-et-puree-de-tomate-257668/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/cannellonis-de-poulet-fermier-d-auvergne-aux-champignons-de-paris-lait-d-olives-noires-et-puree-de-tomate-257668/#comments</comments>
		<pubDate>Wed, 01 Jun 2011 20:24:12 +0000</pubDate>
		<dc:creator>Sof SBC</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[blender]]></category>
		<category><![CDATA[champignons de paris]]></category>
		<category><![CDATA[citron vert]]></category>
		<category><![CDATA[cubes]]></category>
		<category><![CDATA[huile]]></category>
		<category><![CDATA[mixer]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[purée de tomate]]></category>
		<category><![CDATA[temps de cuisson]]></category>

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		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/cannellonis-de-poulet-fermier-d-auvergne-aux-champignons-de-paris-lait-d-olives-noires-et-puree-de-tomate-257668/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Temps de préparation</strong>]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/plats/cannellonis-de-poulet-fermier-d-auvergne-aux-champignons-de-paris-lait-d-olives-noires-et-puree-de-tomate-257668/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Coeur de palmier avec FETA</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/coeur-de-palmier-avec-feta-216204/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/coeur-de-palmier-avec-feta-216204/#comments</comments>
		<pubDate>Thu, 10 Mar 2011 23:07:04 +0000</pubDate>
		<dc:creator>Indexnet</dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[coeur de palmier]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[petit suisse]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=216204</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/coeur-de-palmier-avec-feta-216204/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Temps de préparation</strong>]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/entrees/coeur-de-palmier-avec-feta-216204/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Verrine de Saumon</title>
		<link>http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/verrine-de-saumon-211389/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/verrine-de-saumon-211389/#comments</comments>
		<pubDate>Tue, 01 Mar 2011 23:30:07 +0000</pubDate>
		<dc:creator>Indexnet</dc:creator>
				<category><![CDATA[Apéritifs et cocktails]]></category>
		<category><![CDATA[Entrées]]></category>
		<category><![CDATA[moutarde]]></category>
		<category><![CDATA[recette verrines]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=211389</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/verrine-de-saumon-211389/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Ingrédients pour les verrines]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/verrine-de-saumon-211389/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Recette quiche Lorraine</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/recette-quiche-lorraine-209179/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/recette-quiche-lorraine-209179/#comments</comments>
		<pubDate>Fri, 25 Feb 2011 00:53:52 +0000</pubDate>
		<dc:creator>Indexnet</dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[Plats]]></category>
		<category><![CDATA[lardons]]></category>
		<category><![CDATA[oeufs]]></category>
		<category><![CDATA[pâte brisée]]></category>
		<category><![CDATA[pâte feuilletée]]></category>
		<category><![CDATA[quiche lorraine]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=209179</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/recette-quiche-lorraine-209179/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Quiche Lorraine
Temps de]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/entrees/recette-quiche-lorraine-209179/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Plusieurs façon de cuire le riz</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/plusieurs-facon-de-cuire-le-riz-191346/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/plusieurs-facon-de-cuire-le-riz-191346/#comments</comments>
		<pubDate>Tue, 01 Feb 2011 00:45:34 +0000</pubDate>
		<dc:creator>Indexnet</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[cuire le riz]]></category>
		<category><![CDATA[riz]]></category>
		<category><![CDATA[riz complet]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=191346</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/plusieurs-facon-de-cuire-le-riz-191346/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Meilleures façons de cuisiner]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/plats/plusieurs-facon-de-cuire-le-riz-191346/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Petits beignets à la sauce sénégalaise</title>
		<link>http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/petit-beignee-a-la-sauce-senegalaise-144270/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/petit-beignee-a-la-sauce-senegalaise-144270/#comments</comments>
		<pubDate>Wed, 10 Nov 2010 15:07:56 +0000</pubDate>
		<dc:creator><a href="http://www.mouhamed-recette.org" rel="nofollow">Mouhamed Soumaré</a></dc:creator>
				<category><![CDATA[Apéritifs et cocktails]]></category>
		<category><![CDATA[Entrées]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=144270</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/aperitifs-et-cocktails/petit-beignee-a-la-sauce-senegalaise-144270/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Voici ma recette des beignets]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Recette du poisson à la broche par Buffalo Tours !</title>
		<link>http://www.index-net.org/recettes-de-cuisine/recette-du-poisson-a-la-broche-par-buffalo-tours-139763/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/recette-du-poisson-a-la-broche-par-buffalo-tours-139763/#comments</comments>
		<pubDate>Mon, 01 Nov 2010 09:36:49 +0000</pubDate>
		<dc:creator><a href="http://www.buffalotours.fr/Tours/Voyages/Gastronomie.html" rel="nofollow">buffalotours</a></dc:creator>
				<category><![CDATA[Recettes de cuisine]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=139763</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/recette-du-poisson-a-la-broche-par-buffalo-tours-139763/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
L’avantage des grillades]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/recette-du-poisson-a-la-broche-par-buffalo-tours-139763/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roulé de Jambon à la Sénégalaise</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambon-a-la-senegalaise-126426/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambon-a-la-senegalaise-126426/#comments</comments>
		<pubDate>Mon, 04 Oct 2010 17:19:32 +0000</pubDate>
		<dc:creator>Mouhamed Soumaré</dc:creator>
				<category><![CDATA[Entrées]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=126426</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/roule-de-jambon-a-la-senegalaise-126426/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Bonjour,

Voici ma recette]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lentilles en salade et piment doux</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/lentilles-en-salade-et-piment-doux-83324/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/lentilles-en-salade-et-piment-doux-83324/#comments</comments>
		<pubDate>Sat, 03 Jul 2010 10:54:28 +0000</pubDate>
		<dc:creator>Lisa</dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[30 minutes]]></category>
		<category><![CDATA[ail]]></category>
		<category><![CDATA[lentilles]]></category>
		<category><![CDATA[petit bouquet]]></category>
		<category><![CDATA[piment]]></category>
		<category><![CDATA[salade fraicheur]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=83324</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/lentilles-en-salade-et-piment-doux-83324/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Pour 4 personnes</strong>]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/entrees/lentilles-en-salade-et-piment-doux-83324/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crème Caramel au goût de Provence</title>
		<link>http://www.index-net.org/recettes-de-cuisine/desserts/creme-caramel-au-gout-de-provence-84694/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/desserts/creme-caramel-au-gout-de-provence-84694/#comments</comments>
		<pubDate>Sat, 03 Jul 2010 10:53:11 +0000</pubDate>
		<dc:creator>Lisa</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[crème caramel]]></category>
		<category><![CDATA[grains]]></category>
		<category><![CDATA[le sucre]]></category>
		<category><![CDATA[provence]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=84694</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/desserts/creme-caramel-au-gout-de-provence-84694/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Pour 4 personnes :</strong>]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/desserts/creme-caramel-au-gout-de-provence-84694/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Veloute carotte à l&#8217;orange</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/entrees-69528/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/entrees-69528/#comments</comments>
		<pubDate>Sun, 16 May 2010 13:26:11 +0000</pubDate>
		<dc:creator><a href="http://mangerbien.over-blog.com" rel="nofollow">OMAR</a></dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[bouillon de cube]]></category>
		<category><![CDATA[carottes]]></category>
		<category><![CDATA[oranges]]></category>
		<category><![CDATA[poireau]]></category>
		<category><![CDATA[veloute]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=69528</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/entrees-69528/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
Veloute carotte à]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Gaspacho andalou</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/gaspacho-andalou-68207/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/gaspacho-andalou-68207/#comments</comments>
		<pubDate>Tue, 11 May 2010 07:27:44 +0000</pubDate>
		<dc:creator>maribel baeza</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[carotte]]></category>
		<category><![CDATA[gaspacho]]></category>
		<category><![CDATA[gousse]]></category>
		<category><![CDATA[huile]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[poivron vert]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=68207</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/gaspacho-andalou-68207/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
La recette du Gaspacho]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fricassé Cèpes et Chanterelles au Raisin blanc</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/fricasse-cepes-et-chanterelles-au-raisin-blanc-58880/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/fricasse-cepes-et-chanterelles-au-raisin-blanc-58880/#comments</comments>
		<pubDate>Sun, 04 Apr 2010 17:12:53 +0000</pubDate>
		<dc:creator><a href="http://www.cottoo.com" rel="nofollow">HO</a></dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[beurre]]></category>
		<category><![CDATA[chanterelles]]></category>
		<category><![CDATA[grains de raisin]]></category>
		<category><![CDATA[raisin blanc]]></category>
		<category><![CDATA[revenir]]></category>
		<category><![CDATA[Vierge]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=58880</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/fricasse-cepes-et-chanterelles-au-raisin-blanc-58880/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<a]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CABILLAUD / MAIS FACON CRUMBLE</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-mais-facon-crumble-57964/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-mais-facon-crumble-57964/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 10:50:29 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[Poissons]]></category>
		<category><![CDATA[beurre]]></category>
		<category><![CDATA[biscottes]]></category>
		<category><![CDATA[cabillaud]]></category>
		<category><![CDATA[citron]]></category>
		<category><![CDATA[Crumble]]></category>
		<category><![CDATA[huile d'olive]]></category>
		<category><![CDATA[lait concentré]]></category>
		<category><![CDATA[mais]]></category>
		<category><![CDATA[oignon]]></category>
		<category><![CDATA[poivre]]></category>
		<category><![CDATA[recette cabillaud]]></category>
		<category><![CDATA[thermostat 6]]></category>
		<category><![CDATA[touche finale]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=57964</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-mais-facon-crumble-57964/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0011-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PAUPIETTE DE DINDE &#8211; Miam Miam !</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/paupiette-de-dinde-miam-miam-57655/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/paupiette-de-dinde-miam-miam-57655/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 10:17:26 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[ail]]></category>
		<category><![CDATA[beurre]]></category>
		<category><![CDATA[bouquet garni]]></category>
		<category><![CDATA[dinde]]></category>
		<category><![CDATA[farine]]></category>
		<category><![CDATA[fond de volaille]]></category>
		<category><![CDATA[oignons]]></category>
		<category><![CDATA[osso bucco]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[paupiette]]></category>
		<category><![CDATA[persil]]></category>
		<category><![CDATA[poivre]]></category>
		<category><![CDATA[recette paupiette]]></category>
		<category><![CDATA[tagliatelles]]></category>
		<category><![CDATA[thermostat 7]]></category>
		<category><![CDATA[tomates]]></category>
		<category><![CDATA[vin blanc]]></category>
		<category><![CDATA[vinc blanc]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=57655</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/paupiette-de-dinde-miam-miam-57655/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0010-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Couscous traditionnel</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/couscous-58170/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/couscous-58170/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 10:07:50 +0000</pubDate>
		<dc:creator><a href="http://cuisine-dail-maroc.blogspot.com" rel="nofollow">fati</a></dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[bouquet]]></category>
		<category><![CDATA[carottes]]></category>
		<category><![CDATA[piment de cayenne]]></category>
		<category><![CDATA[recette couscous]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=58170</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/couscous-58170/"><img src="http://www.index-net.org/wp-content/plugins/post_thumb/wp_default.png"  alt="" title="" /></a>
<strong>Préparation</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>TIRAMISU A LA FRAISE</title>
		<link>http://www.index-net.org/recettes-de-cuisine/desserts/tiramisu-a-la-fraise-57646/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/desserts/tiramisu-a-la-fraise-57646/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 08:31:54 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[biscuits à la cuillère]]></category>
		<category><![CDATA[blancs en neige]]></category>
		<category><![CDATA[citron]]></category>
		<category><![CDATA[coulis]]></category>
		<category><![CDATA[fraises]]></category>
		<category><![CDATA[jaune d'oeufs]]></category>
		<category><![CDATA[le sucre]]></category>
		<category><![CDATA[mascarpone]]></category>
		<category><![CDATA[oeufs]]></category>
		<category><![CDATA[sucre]]></category>
		<category><![CDATA[sucre vanillé]]></category>
		<category><![CDATA[tiramisu]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=57646</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/desserts/tiramisu-a-la-fraise-57646/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0009-120x90.jpg" title="" alt="" /></a>
<strong><em><img</em></strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>PATE DE POULET</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/pate-de-poulet-57491/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/pate-de-poulet-57491/#comments</comments>
		<pubDate>Sun, 28 Mar 2010 17:21:57 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[ail]]></category>
		<category><![CDATA[bain marie]]></category>
		<category><![CDATA[bouquet garni]]></category>
		<category><![CDATA[cognac]]></category>
		<category><![CDATA[échalote]]></category>
		<category><![CDATA[morceaux]]></category>
		<category><![CDATA[oeufs]]></category>
		<category><![CDATA[pâte]]></category>
		<category><![CDATA[pate de poulet]]></category>
		<category><![CDATA[poivre]]></category>
		<category><![CDATA[poulet]]></category>
		<category><![CDATA[sel]]></category>
		<category><![CDATA[terrine]]></category>
		<category><![CDATA[thermostat 7]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=57491</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/pate-de-poulet-57491/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0008-120x90.jpg" title="" alt="" /></a>
<img]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>SOUFFLE AU CHOUX FLEUR</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/souffle-au-choux-fleur-57159/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/souffle-au-choux-fleur-57159/#comments</comments>
		<pubDate>Sun, 28 Mar 2010 17:19:49 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[choux-fleur]]></category>
		<category><![CDATA[fromage]]></category>
		<category><![CDATA[lait]]></category>
		<category><![CDATA[oeufs]]></category>
		<category><![CDATA[pommes de terre]]></category>
		<category><![CDATA[raclette]]></category>
		<category><![CDATA[soufflé]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=57159</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/souffle-au-choux-fleur-57159/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0007-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>SALADE DE THON AUX POMMES</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/salade-de-thon-aux-pommes-56600/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/salade-de-thon-aux-pommes-56600/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 10:52:40 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Entrées]]></category>
		<category><![CDATA[boites]]></category>
		<category><![CDATA[citron]]></category>
		<category><![CDATA[échalote]]></category>
		<category><![CDATA[granny]]></category>
		<category><![CDATA[nature]]></category>
		<category><![CDATA[noix]]></category>
		<category><![CDATA[pignons de pin]]></category>
		<category><![CDATA[pomme]]></category>
		<category><![CDATA[salade]]></category>
		<category><![CDATA[salade de thon]]></category>
		<category><![CDATA[thon]]></category>
		<category><![CDATA[yahourt]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56600</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/salade-de-thon-aux-pommes-56600/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0006-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CAKE AUX BONS RESTES</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/cake-aux-bons-restes-56333/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/cake-aux-bons-restes-56333/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 10:44:40 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[charcuterie]]></category>
		<category><![CDATA[huile]]></category>
		<category><![CDATA[levure chimique]]></category>
		<category><![CDATA[pâte]]></category>
		<category><![CDATA[poivre]]></category>
		<category><![CDATA[raclette]]></category>
		<category><![CDATA[savoyard]]></category>
		<category><![CDATA[sel]]></category>
		<category><![CDATA[thermostat]]></category>
		<category><![CDATA[vin blanc]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56333</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/cake-aux-bons-restes-56333/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/cake-fa-on-flamenkueche-120x90.jpg" title="" alt="" /></a>
<strong> </strong><strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>TARTE TARTIN AUX PECHES</title>
		<link>http://www.index-net.org/recettes-de-cuisine/desserts/tarte-tartin-aux-peches-56328/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/desserts/tarte-tartin-aux-peches-56328/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 10:34:51 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[farine]]></category>
		<category><![CDATA[le sucre]]></category>
		<category><![CDATA[levure]]></category>
		<category><![CDATA[pâte]]></category>
		<category><![CDATA[pêche]]></category>
		<category><![CDATA[sucre blanc]]></category>
		<category><![CDATA[sucre blanc oeufs]]></category>
		<category><![CDATA[sucre en poudre]]></category>
		<category><![CDATA[sucre roux]]></category>
		<category><![CDATA[tarte tatin]]></category>
		<category><![CDATA[tatin]]></category>
		<category><![CDATA[thermostat 6]]></category>
		<category><![CDATA[yahourt]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56328</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/desserts/tarte-tartin-aux-peches-56328/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0005-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CONCOMBRE EN GRATIN</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/concombre-en-gratin-56227/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/concombre-en-gratin-56227/#comments</comments>
		<pubDate>Fri, 26 Mar 2010 13:10:26 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[15 minutes]]></category>
		<category><![CDATA[bain marie]]></category>
		<category><![CDATA[bechamel]]></category>
		<category><![CDATA[beurre]]></category>
		<category><![CDATA[concombre]]></category>
		<category><![CDATA[crème fraiche]]></category>
		<category><![CDATA[farine]]></category>
		<category><![CDATA[gratin comte]]></category>
		<category><![CDATA[oeuf]]></category>
		<category><![CDATA[thermostat 7]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56227</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/concombre-en-gratin-56227/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0004-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>VELOUTE DE COURGETTES AU BOURSIN</title>
		<link>http://www.index-net.org/recettes-de-cuisine/entrees/veloute-de-courgettes-au-boursin-56212/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/entrees/veloute-de-courgettes-au-boursin-56212/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 10:04:12 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Autres recettes]]></category>
		<category><![CDATA[Entrées]]></category>
		<category><![CDATA[15 minutes]]></category>
		<category><![CDATA[boursin]]></category>
		<category><![CDATA[courgette]]></category>
		<category><![CDATA[creme fleurette]]></category>
		<category><![CDATA[mixer]]></category>
		<category><![CDATA[soupe]]></category>
		<category><![CDATA[texture]]></category>
		<category><![CDATA[veloute]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56212</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/entrees/veloute-de-courgettes-au-boursin-56212/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/430-120x90.jpg" title="" alt="" /></a>
<strong><img</strong>]]></description>
		<wfw:commentRss>http://www.index-net.org/recettes-de-cuisine/entrees/veloute-de-courgettes-au-boursin-56212/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CABILLAUD EN PAPILLOTE ET LEGUMES DU SOLEIL</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-en-papillote-et-legumes-du-soleil-56207/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-en-papillote-et-legumes-du-soleil-56207/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 10:02:43 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[basilic]]></category>
		<category><![CDATA[bouquet garni]]></category>
		<category><![CDATA[bouquets]]></category>
		<category><![CDATA[cabillaud]]></category>
		<category><![CDATA[courgette]]></category>
		<category><![CDATA[feuilles de papier]]></category>
		<category><![CDATA[filet de cabillaud]]></category>
		<category><![CDATA[filets]]></category>
		<category><![CDATA[huile d'olive]]></category>
		<category><![CDATA[légumes du soleil]]></category>
		<category><![CDATA[ligne]]></category>
		<category><![CDATA[méditerranée]]></category>
		<category><![CDATA[minceur]]></category>
		<category><![CDATA[papillote]]></category>
		<category><![CDATA[plaisir]]></category>
		<category><![CDATA[poivrons]]></category>
		<category><![CDATA[Recette]]></category>
		<category><![CDATA[tomate]]></category>

		<guid isPermaLink="false">http://www.index-net.org/?p=56207</guid>
		<description><![CDATA[<a href="http://www.index-net.org/recettes-de-cuisine/plats/cabillaud-en-papillote-et-legumes-du-soleil-56207/"><img src="http://www.index-net.org/wp-content/uploads/2010/03/numérisation0003-120x90.jpg" title="" alt="" /></a>
<strong> </strong><img]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>OEUFS POCHES ET LEURS PETITS LEGUMES</title>
		<link>http://www.index-net.org/recettes-de-cuisine/plats/oeufs-poches-et-ses-petits-legumes-56136/</link>
		<comments>http://www.index-net.org/recettes-de-cuisine/plats/oeufs-poches-et-ses-petits-legumes-56136/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 09:59:22 +0000</pubDate>
		<dc:creator>gwenrann</dc:creator>
				<category><![CDATA[Plats]]></category>
		<category><![CDATA[15 minutes]]></category>
		<category><![CDATA[ails]]></category>
		<category><![CDATA[basilic]]></category>
		<category><![CDATA[goûter]]></category>
		<category><![CDATA[huile d'olive]]></category>
		<category><![CDATA[légumes]]></category>
		<category><![CDATA[oeufs]]></category>
		<category><![CDATA[oeufs poches]]></category>
		<category><![CDATA[oignons]]></category>
		<category><![CDATA[piment]]></category>
		<category><![CDATA[piperade]]></category>
		<category><![CDATA[poivre]]></category>
		<category><![CDATA[poivrons]]></category>
		<category><![CDATA[sel]]></category>
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